We’re thrilled to say that since the inception of the column in January 2021, more than 90 restaurants have been featured in the column, and we’re aiming to break the 100 mark before the end of the year. So please, keep those contributions coming!
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week: new sushi in Blackburn Hamlet and desserts to hit that sweet craving.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week: Recs for Somali and Korean food around town.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week: a hangover breakfast and ice cream around town!
Where’s the best takeout in your neighbourhood?
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week: secret corner-store sandwiches, cyclist-friendly munchies, and kickin’ burgers and poutine.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week: Seafood from a truck, French pastries, and a beloved ByWard market pub with great food.
In this weekly feature, Apt613 asks blog contributors and locals about their takeout habits—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week: Afghani dumplings, giant calzones, and the best(?) sweet potato fries in Ottawa.
This week, in honour of the May long weekend, when absolutely none of us want to cook, we’re rounding up some of our fave past Takeout Talk recommendations to get you through three days of slightly questionable weather and plenty of relaxation.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week: seasonal tacos and loaded poutine.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner.
This weeks highlights: Indian food from Thali and a brand new Peruvian takeout kitchen at City Centre.
