Long List: 10th anniversary #ottfood survey responses
There’s a lot of good food in Ottawa.
There’s a lot of good food in Ottawa.
These were the best new restaurants, cafés and bars of a decade: 2009–2019.
So you’ve hit the town (or the books) and you’re hungry for some late night eats. Don’t fret, our friends over at Bytown Bites have got ten places in Ottawa that’ll serve you up something delicious, no intoxication required.
Edward Alvarez is a young aspiring chef making his way through some of Ottawa’s famous kitchens. Early on a sunny Saturday afternoon in March, I met with him to learn about his world and his impressions of the Ottawa food scene.
As the excitement grows around the opening of Chef Matthew Carmichael’s Riviera, one thing is certain, the restaurant’s opulent bar will be managed by the best Ottawa has to offer. Stephen Flood’s barcraft is an effortless extension of his love of people and the good life – a perfect fit for the attention to detail Riviera promises. […]
When I first heard about Lowertown Throwdown I’ll be honest- I was expecting to arrive in a crowded room full of amped-up foodies all with their attention turned to a kitchen full of dueling chefs going head-to-head to prepare a meal against the clock. Instead what I got was a room of well-spaced stations, each […]
Listen here or on iTunes. We kicked the show off this week with a chat with Cheryl Cadrin, Ralph Schipper, and Rick Karayanis of Rock ‘n’ Root Farm. Rock ‘n’ Root, along with several other farmers and artisan food producers, were surprised to hear about the cancellation of the Vanier Farmers’ Market last week. The group […]